What's Cooking: Crepe by Step
Crêpe by step (yes, crêpe rhymes with step)
Thursday July 14 (Bastille Day!)
6:30pm to 7:30pm
Pre-paid reservation required; limit 15 participants per class
Visit the store or call 513-263-1002 to reserve
Come celebrate Bastille Day (France’s Independence Day) with Artichoke – Cincinnati’s source for quality French cookware. We’ll demonstrate how to flip, fill, and serve both sweet and savory preparations and share tasting portions of each recipe. Learn to prepare crêpes – elegant creations of delicate pancakes – and serve them for breakfast, lunch, or supper. We will demonstrate how to create simple, elegant desserts that are as suitable for a Tuesday night supper as they are for a weekend dinner party. The party will start on Thursday, July 14 at 6:30 PM. Class will last for about an hour. In order to reserve your spot, please call or stop by the store during normal business hours. Á bientôt!
Classes are held at Artichoke’s Demonstration Kitchen. This is a casual atmosphere that allows you to stand and converse with the instructor in an intimate setting. A limited number of stools will be available. We will stay open for your private shopping after class and you will receive 10% off your purchase that night only. Since all classes are byob, please feel free to stop by Market Wines beforehand, where their knowledgeable staff can help you select an appropriate wine to bring with you. We’ll provide the glasses!