USA PAN Half Sheet Pan 18" x 13" x 1" [6] ***
The Half Sheet Pan is one of those pieces every home cook ends up reaching for again and again. Built from heavy-duty aluminized steel with reinforced sides, it delivers durability you can count on, while the fluted surface encourages even heat circulation and helps resist warping over time. The superior Americoat nonstick finish keeps food releasing easily and makes cleanup pleasantly simple. Sized for home ovens but made to professional standards, this pan handles everything from cookies and biscuits to roasted vegetables and sheet cakes. Don't be surprised if it never makes it back to the cupboard-you'll find endless uses for it, and you may even decide that one just isn't enough.
CARE & MAINTENANCE
To keep your USA Pan bakeware performing beautifully, avoid exceeding 450°F (230°C). These pans conduct heat efficiently, so you may need to reduce baking time or temperature slightly depending on your recipe. For cleaning, hand wash in warm, soapy water with a sponge, then rinse and dry thoroughly. Always follow your recipe’s instructions for greasing or flouring—skip cooking spray, which isn’t recommended. To preserve your pan’s finish, line it with a silicone baking mat or foil when roasting veggies or higher-fat foods like fries or meat. Stick to silicone, nylon, or wooden utensils—metal tools can scratch and damage the nonstick surface.
Why USA Pan?
At Artichoke, we love USA Pan for its thoughtful design, professional-quality performance, and consistent results. Made from heavy-duty aluminized steel and finished with a nonstick Silicone coating, their bakeware stands up to everyday use while delivering the kind of results you’d expect in a bakery.
From bread to sheet cakes to roasting pans, USA Pan combines durability, ease of use, and food-safe materials—plus, every product comes with a limited lifetime warranty, giving home bakers confidence that these tools are built to last.