Staub 7 Qt Dutch Oven, Dark Blue
The perfect pot for gathering and sharing, this 7-quart cocotte from STAUB is built to handle big family dinners, slow-cooked roasts, and hearty stews with ease. Crafted in France from enameled cast iron, it delivers even, consistent heat and beautifully browned results—no seasoning required. The heavy lid locks in moisture while its signature self-basting spikes create a “rainforest effect,” ensuring tender, flavorful dishes every time.
STAUB’s timeless craftsmanship and performance make this piece as stunning on the table as it is on the stove. Compatible with all cooktops (including induction) and oven-safe up to 500°F, it’s a kitchen essential designed to last for generations.
Care & Maintenance
Cleaning: After each use, allow the cookware to cool before cleaning. Wash with warm water, mild dish soap, and a non-abrasive sponge. For stubborn residue, soak in warm soapy water or use a solution of boiling water and baking soda. Avoid using harsh cleaners or metal scouring pads.
Heating: Always heat your Staub cookware gradually. Start on low heat for about three minutes before increasing the temperature. This approach ensures optimal cooking and easier cleanup.
Dishwasher Use: While Staub cookware is dishwasher-safe, handwashing is recommended to preserve the enamel's appearance and longevity.
Why Staub?
At Artichoke, we prefer Staub over other Enameled Cast Iron brands for several reasons. Staub's black enamel interior eliminates the need for seasoning, resists staining & spider-cracking, and is dishwasher-safe. This durable enamel ensures your cookware maintains its beauty and functionality over time. Additionally, Staub offers a lifetime warranty, underscoring their commitment to quality and longevity. Designed & Made in France, Staub pieces seamlessly transition from stovetop to oven to tabletop, combining performance with elegance.